On the occasion of World Food Day, our students organized a food carnival for two days i.e., on 16th and 17th October. Students brought food items from home for selling it in food carnival and they earned a good amount of money. On 16th October classes 7, 8 & 9 whereas on 17th October classes 4, 5 & 6 participated enthusiastically. The food carnival was a great grand success and the amount collected will be donated as charity. Participation in food carnival promoted sensitivity towards disadvantaged people and students learned to take responsibilities and initiatives, collaborated working together with empathy.